Page 130 - 2018食藥署年報(英文版)

Annex III Important Achievements and Statistics in
Recent Years

Table 1 Statistics of imported food inspection

Inspecti on Total net
Year Number of weight(x Batches Growth rate Testing rate Number of non-
tested
(%)
compliant lots
(%)
Batches 10k tons)
2011 420,602 717.7 29,801 - 7.1 289
2012 461,665 754.5 38,793 9.8 8.4 467
2013 514,710 713.3 38,460 11.5 7.5 557
2014 616,286 796.6 48,704 19.7 7.9 664

2015 640,003 900.5 50,149 3.9 7.8 953
2016 674,991 882.9 52,722 5.5 7.8 915

2017 694,372 896.9 56,604 2.9 8.2 808
Note : Growth rate refers to the increased percentage of registered and inspected number for the year compared to the
previous year.

Table 2 Statistical analysis of the surveillance of pesticide residues, veterinary
drug residues, fungi toxins and heavy metals in food

Monitoring of pesticide Monitoring of veterinary Monitoring of fungi Monitoring of heavy
residues drug residues toxins metals
Year
Total Conformity Total Conformity Total Conformity Total Conformity
products rate (%) products rate (%) products rate (%) products rate (%)
2007 1,761 95.9 359 94.4 - - - -
2008 1,765 88.2 252 92.1 - - - -
2009 1,894 89.6 266 95.1 - - - -
2010 2,051 90.5 330 98.2 - - 161 100.0
2011 2,110 89.0 481 90.9 - - 162 100.0
2012 2,363 89.8 572 93.0 356 96.1 410 100.0
2013 2,340 88.9 861 95.5 421 97.9 472 99.2
2014 2,528 87.2 830 95.7 461 97.4 801 99.4

2015 3,087 88.7 1,745* 98.2 512 94.3 601 99.0
2016 3,341 89.1 2,278* 98.6 515 97.5 601 99.5
2017 4,465 87.0 2,732 99.0 591 97.1 650 99.5

*Source: TFDA high-risk project “Testing plans for veterinary drug residues in food” and “Testing plans for veterinary
drug residues” jointly conducted with local government Health Bureaus

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