Page 99 - 2021 Taiwan Food and Drug Administration Annual Report

Table 2 The guidance of food hygiene management and operations was announced in 2020

Announcement Announcement name Description
date

Explain the management regulations involving

Guidelines for Management Principles of private selling of breast milk, and emphasize

May 18 Hygiene Organizations on Selling Breast Milk that the Ministry of Health and Welfare does
May 20
May 21 Online not recommend online or private sales of

July 1 breast milk.

In addition to the Regulations on Good

Taiwan Guidelines on Good Manufacturing Hygiene Practice for Food (GHP), the
Practice for Health Supplements guidelines help the health supplements
manufacturers reinforce their production

process and quality control.

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G u i d e l i n e s f o r S e l f - d i r e c t e d H y g i e n e food is extremely important. These guidelines

Management of Acidified Canned Food are specified for the industry practitioners in

Manufacturers order to facilitate their self-directed hygiene

management.

1. Guidelines for Frozen and Refrigerated

Aquatic Product Manufacturers to Comply

with Meet the Regulations on Good Hygiene

Practice for Food

2. Guidelines for Edible Ice Cubes Manufacturers These guidelines are specified for food

to Comply with Meet the Regulations on Good manufacturers in order to facilitate their self-

Hygiene Practice for Food directed hygiene management.

3. G u i d e l i n e s f o r D e h y d r a t e d F r u i t s a n d

Vegetables Manufacturers to Comply with

Meet the Regulations on Good Hygiene

Practice for Food

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The food category should be registered Number of valid
documents
Imported foods in tablet and capsule 7,069
396
Health food 6,020
151
Food additives 239
134
*HQHWLFDOO\ PRGL¿HG IRRG 2,724
68
Special dietary foods Formula for certain disease 16,801
Infant and follow-up formula

Domestic capsule and tablet vitamin products

Vacuum-packaged ready-to-eat soybean food

Total

97