Page 116 - 2018食藥署年報(英文版)
P. 116

Date of
                   announcement    Title of announcement               Key point descriptions
                   July 12     Revise “Import Regulations  Delete Item 2.
                               for Commodities Containing
                               F01 and F02 Category
                               List Import Commodity
                               Classification of Republic of
                               China (Taiwan)”
                               Revise and promulgate the  Add Category 514 in Item 2.
                               “Complex Import Regulations
                               for Commodities Containing
                               “F01” Category List”
                   July 13     Promulgate “The Use      The conditions of manufacture and usage quantity of
                               Restrictions of Food  rooster comb extract (containing sodium hyaluronate)
                               I ngredients “roost er  and  Streptococcus zooepidemicus fermentation
                               comb extract (containing  (containing sodium hyaluronate), and the culture strain
                               sodium hyaluronate)” and  of Streptococcus zooepidemicus provided for food use
                               “fermentation of Streptococcus  is proposed to be restricted. The daily intake shall not
                               zooepidemicus ferment  exceed 80 mg.
                               products (containing sodium
                               hyaluronate)”
                               Revise “Enforcement Rules  1. Revise the meaning of approval number used by central
                               of the Act Governing Food   competent authorities.
                               Safety and Sanitation”   2. Add the definition of the term“sanitation and safety
                                                          management systems.”
                                                        3. Revise that food businesses may apply to the competent
                                                          authorities for documentary proof.
                                                        4. Add regulations for labeling product name, net weight,
                                                          capacity and country of origin of food utensils, food
                                                          containers or packages and food cleansers; position,
                                                          methods, dates, and fonts of food cleansers.
                                                        5. Food  additives  and  food  cleansers  need  to  be
                                                          repackaged, sub-packaged or go through other
                                                          processing procedure shall be labeled with product
                                                          names, manufacturer’s names and dates, or other
                                                          labeling or information for proof of the authenticity of the
                                                          items. Labeling in Chinese must be completed before
                                                          selling.
                   July 17     Revise “Import Regulations  Delete Item 2 and add Item 26.
                               for Commodities Containing
                               F01 and F02 Category
                               List Import Commodity
                               Classification of Republic of
                               China (Taiwan)”
                               Revise “Review Principles for  Revise a total of 25 articles and 7 highlighted topics such
                               Health food Registration”  as document disclosure, test quality, ethical requirements
                                                        and mandatory regulatory certifications (e.g. animal
                                                        protection, human protection, radiation safety, etc.) and
                                                        promote application quality.
                   July 26     Revise “Daily Consumption  1.Revise the regulation title to“The Use Restrictions of
                               Limitations and Required   Cordyceps militaris and Warning Label Requirements of
                               W arnings of the          Food Products Containing Cordyceps militaris.”
                               Ingredient  ̒ C o r d y c e p s  2.In addition to original regulations for the restrictions
                               militaris̓ fruiting body”, and   of “Cordyceps militaris fruiting body”provided for food
                               change the regulation title   use, the conditions of manufacture and usage quantity
                               to “The Use Restrictions   of “Cordyceps militaris mycelium” use for food are also
                               of ̒Cordyceps militaris̓ and   newly added.
                               Warning Label Requirements  3.Revise the contents of warning informations.
                               of Food Products Containing
                               Cordyceps militaris”




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