Page 114 - 2018食藥署年報(英文版)
P. 114
Annex II Important Outcomes and Statistics in 2017
Table 1 The promulgation and amendment of regulation and standard related to
food safety and sanitation in 2017
Date of
announcement Title of announcement Key point descriptions
nd
January 12 Promulgate “Regulations To organize certification/validation of 2 tier food quality
Governing Fees for Food control certification/validation institutes and carry out the fee
Sanitation and Saf ety regulations, TFDA stipulates the regulation which becomes
Management/Certification/ effective from February 1, 2017.
ValidAtion System”
January 20 Revise “Import Regulations Add Item 181, delete Item 148 and revise Item 34.
for Commodities Containing
F01 and F02 Category
List Import Commodity
Classification of Republic of
China (Taiwan)”
Revise “Complex import Add Item 6 and delete Item 2.
Regulations Containing
F01 in Import Commodity
Classification of Republic of
China (Taiwan)”
Revise “Import Regulations Add Item 16, delete Item 5 and revise Item 1.
Containing 508 in Import
Commodity Classification of
Republic of China (Taiwan)”
February 6 Promulgate “Regulations Regulates the product name and the fat content of “butter,”
Governing the Product cream,” “margarine,” and “fat spreads.” In addition,
Names and Labeling of both margarine and fat spreads are not allowed to use
Prepackaged Butter, Cream, “vegetarian butter” as the labeling on the outer packaging
Margarine and Fat Spreads” of the product.
March 1 Revise “Food Businesses Add that food businesses in 3 categories (i.e.food
Shall Establish Traceability manufactures of edibe vinegars, food manufactures of
System of Food Products” egg products, and food importers of infant and young
child foods) are required to establish food traceability and
follow-up system in different stages starting from July 31,
2017.
March 15 Revise “Standards for Add a total of 128 tolerance standards for pesticide
Pesticide Residue Limits in chemical residues from 22 types of pesticide (e.g.
Foods, Article 3, Appendix Chlorothalonil).
Table 1”
May 18 Promulgate “Order of The Explain Food Safety Act Article 27 and 28, Paragraph
Labeling Principles of Food 1, regarding the labeling principles for food cleansers.
Cleanser” Strengthen labeling control on food cleansers and request
for disclosure of component information.
May 24 Revise “Import Regulations Add Item 4.
Containing 508 in Import
Commodity Classification of
Republic of China (Taiwan)”
June 1 Revise “Import Regulations Add Item 17.
for Commodities Containing
F01 and F02 Category
List Import Commodity
Classification of Republic of
China (Taiwan)”
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