Page 24 - 2021 Taiwan Food and Drug Administration Annual Report
P. 24
In order to make the methodologies of Figure2-1 The poster for labeling pork origin
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communicated the safety assessment meth-
od of health food to the Environment and V. Full registration system of food
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line with the “Regulations Governing the
Management of the Review, Registration, TFDA has established a comprehensive
and Issuance of Permit Documents for Food food registration system in order to strength-
and Related Products,´ 7)'$ UHFODVVLILHG en the management of basic information of
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“Regulations governing the labeling of the businesses to reconfirm the contents of the
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istration system.
IV. Clearer labeling, safer choices
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(I) The establishments and amendments of
relevant laws and regulations I. Harmonization of international
In order to make the information on standards
the origin (country) of pork and edible
parts of pigs more transparent and pro- $V RI 'HFHPEHU WKH ³Standards for
tect the rights and interests of consum- Pesticide Residue Limits in Foods,´ ³Stan-
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for the labeling of origin of raw ma-
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sumers making more informed choices.
(II) Preparation of the promotion and the
labeling materials
TFDA created the “Guidebook on
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information of the regulations for the
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22