Page 125 - 2023 Taiwan Food and Drug Administration Annual Report
P. 125
7Appendix
Numbering Project name Results
I. Inspected: 319 companies
(I) GHP: 154 companies were asked to correct by a given deadline and 1 company of
them failed the re-inspections.
(II) Food business registration: 14 companies were not applicable, 26 companies
30 Random Inspection were asked to correct by a given deadline and all were qualified through the re-
Project for Breakfast inspections.
(III) Retention of source documents: 24 companies were asked to correct by a given
and Brunch deadline and all were qualified through the re-inspections.
Businesses (IV) Product liability insurance: 69 companies were not applicable and 1 company did
not meet requirements.
(V) Others: 1 company stored expired foods.
II. On-site labeling: All 319 companies met requirements.
III.Random inspection: 1 case out of 298 cases did not meet requirements.
I. Inspected: 4 companies
31 Inspection project for II.Labeling:
multilevel marketing (I) Food Labeling: 4 cases out of 23 cases did not meet requirements.
(II) Cosmetics Labeling: All 21 cases met requirements.
businesses
III.Field advertisement promotional leaflets: None out of 7 cases was found with non-
conformity.
I. Inspected: 168 companies
Inspection Project for GHP: 32 companies were asked to correct by a given deadline and all were qualified
32 the Food Logistics through the re-inspections.
and Storage Industry II.Food business registration: 6 companies were not applicable, 13 companies were
asked to correct by a given deadline and all were qualified through the re-inspections.
I. Inspected:
(I) Manufacturers: 25 companies
Inspection Project 1.GHP: 6 companies were asked to correct by a given deadline and were
for Food Utensils, qualified through the re-inspection.
33 Food Containers or 2.Food business registration: 7 companies were asked to correct by a given
Package Containing deadline and all were qualified through the re-inspections.
Plastic and in Contact 3.Labeling: 1 case out of 48 cases did not meet requirements.
with Food (II) Distribution, catering:
1.Labeling: 2 cases out of 173 cases did not meet requirements.
2.Random inspections: None out of 26 cases was found with non-conformity.
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