Background Image
Table of Contents Table of Contents
Previous Page  19 / 124 Next Page
Information
Show Menu
Previous Page 19 / 124 Next Page
Page Background

19

Food and Drug Administration

Section 3 Food Product Safety Chain Monitoring

Status

TFDA provides current informative resources for food compliance standards by building

network between central and local authorities. Simultaneously updated information will

strengthen the post marketing monitoring and keep inspection record current. Hence,

every consumer

Z ILULÄ[Z ^PSS IL ZHMLN\HYKLK

Policy and Outcome

1. The Interagency Team of Taiwan Government for Food Safety Inspection

and Enforcement

In October of 2013, as the Executive Yuan food safety meeting, collaboration for

food safety audit and inspection group was formed, involving the local and central

authorities. The inspection focus on the food oil, dairy, rice, food for traditional festivals

and important daily products. TFDA conducted inspections with focusing points from

[OL MVVK ZV\YJL VY [OL MVVK THU\MHJ[\YLZ ;OL KPZX\HSPÄLK WYVK\J[Z PUMVYTH[PVU ^LYL

disclosed and handled in accordance with regulations for maintaining public food

safety.

In December, 2013, we had performed inspection for the dairy products with the

JVSSHIVYH[PVU ^P[O *V\UJPS VM (NYPJ\S[\YL \UKLY [OL ,_LJ\[P]L @\HU 4PUPZ[Y` VM

Economic Affairs and local health bureaus, a total of 17 dairy manufacturers including

20 factories were inspected with pinpointing sources of fresh milk, food additives,

labeling and the environment and sanitary conditions of the factories. 20 cases of raw

milk and 46 cases of dairy products were tested for veterinary drug residues and dairy

sanitary standards. All had passed the inspection.