| Volume 25(2017) > Number 4 | Analysis of bioactive constituents from the leaves of Amorpha fruticosa L. | Xueqin Cui, Jing Guo, Ching-Shu Lai, Min-Hsiung Pan, Zhongxiao Ma, Sen Guo, Qingchao Liu, Li Zhang, Chi-Tang Ho, Naisheng Bai | 992–999 |
| Volume 25(2017) > Number 4 | Application of novel Ni(II) complex and ZrO2 nanoparticle as mediators for electrocatalytic determination of N-acetylcysteine in drug samples | Hassan Karimi-Maleh, Mehdi Salehi, Fatemeh Faghani | 1000–1007 |
| Volume 25(2017) > Number 4 | Corrigendum to “High-throughput liquid chromatography tandem mass spectrometry method for simultaneous determination of fampridine, paroxetine, and quinidine in rat plasma: Application to in vivo p | Suneetha Achanti, Raja Rajeswari Katta | 1008 |
| Volume 25(2017) > Number 3 | CONTENTS | - | - |
| Volume 25(2017) > Number 3 | New psychoactive substances of natural origin: A brief review | Ling-Yi Feng, Altansuvd Battulga, Eunyoung Han, Heesun Chung, Jih-Heng Li | 461–471 |
| Volume 25(2017) > Number 3 | Determination of urea in milk based on N-bromosuccinimide–dichlorofluorescein postchemiluminescence method | Fei Nie, Na Wang, Pan Xu, Jianbin Zheng | 472–477 |
| Volume 25(2017) > Number 3 | An analysis method for flavan-3-ols using high performance liquid chromatography coupled with a fluorescence detector | Liuqing Wang, Yoko Yamashita, Akiko Saito, Hitoshi Ashida | 478-487 |
| Volume 25(2017) > Number 3 | Extraction and quantification of polyphenols from kinnow (Citrus reticulate L.) peel using ultrasound and maceration techniques | Muhammad N. Safdar, Tusneem Kausar, Saqib Jabbar, Amer Mumtaz, Karam Ahad, Ambreen A. Saddozai | 488-500 |
| Volume 25(2017) > Number 3 | Validation and assessment of matrix effect and uncertainty of a gas chromatography coupled to mass spectrometry method for pesticides in papaya and avocado samples | Norma Susana Pano-Farias, Silvia Guillermina Ceballos-Magaña, Roberto Muñiz-Valencia, Jorge Gonzalez | 501-509 |
| Volume 25(2017) > Number 3 | Novel electrochemical xanthine biosensor based on chitosan–polypyrrole–gold nanoparticles hybrid bio-nanocomposite platform | Muamer Dervisevic, Esma Dervisevic, Emre Çevik, Mehmet Şenel | 510-519 |