| Volume 28(2020) > Number 4 | Functionalized gold nanoparticles for sensing of pesticides: A review | Wei-Bin Tseng, Ming-Mu Hsieh, Che-Hsie Chen, Tai-Chia Chiu, Wei-Lung Tseng | 521-538 |
| Volume 28(2020) > Number 4 | Carbon quantum dots for the detection of antibiotics and pesticides | Han-Wei Chu, Binesh Unnikrishnan, Anisha Anand, Yang-Wei Lin, hih-Ching Huang | 539-557 |
| Volume 28(2020) > Number 4 | Carbon dots as artificial peroxidases for analytical applications | Shih-Chun Wei, Yang-Wei Lin, Huan-Tsung Chang | 558-574 |
| Volume 28(2020) > Number 4 | Nanomaterial-based fluorescent biosensor for veterinary drug detection in foods | Xiaoqi Tao, Yuanyuan Peng, Juewen Liu | 575-594 |
| Volume 28(2020) > Number 4 | Electrowetting-on-dielectric (EWOD): Current perspectives and applications in ensuring food safety | Snigdha Roy Barman, Imran Khan, Subhodeep Chatterjee, Subhajit Saha, Dukhyun Choi, Sangmin Lee, Zong-Hong Lin | 595-621 |
| Volume 28(2020) > Number 4 | Improved food additive analysis by ever-increasing nanotechnology | Jing Zhang, Shui Hu, Yi Du, Ding Cao, Guirong Wang, Zhiqin Yuan | 622-640 |
| Volume 28(2020) > Number 4 | Gold nanoparticle-based colorimetric and electrochemical sensors for the detection of illegal food additives | Li Li, Ming Zhang, Wei Chen | 641-653 |
| Volume 28(2020) > Number 4 | Nanomaterial-based adsorbents and optical sensors for illicit drug analysis | Chun-Hsien Chen, Chun-Chi Wang, Po-Yun Ko, Yen-Ling Chen | 654-676 |
| Volume 28(2020) > Number 4 | The analytical and biomedical applications of carbon dots and their future theranostic potential: A review | Sukunya Ross, Ren-Siang Wu, Shih-Chun Wei, Gareth M. Ross, Huan-Tsung Chang | 677-695 |
| Volume 28(2020) > Number 4 | Acknowledgment of reviewers | none | none |