| 1081 | 18號年報 | 市售雞肝及豬肝中有機磷劑殘留量之調查 | 2014-10-07 |
| 1082 | 18號年報 | 中藥材品質調查(Ⅲ) | 2014-10-07 |
| 1083 | 18號年報 | Determination of Amitraz Residue in Fruits by High Performance Liquid Chromatography | 2014-10-07 |
| 1084 | 18號年報 | The Relationship between the Cold Chain System and Vaccine Potency in Taiwan: (I) Live Measles Vaccine and MMR Vaccine | 2014-10-07 |
| 1085 | 18號年報 | Determination of Butocarboxim Residue in Agricultural Products by HPLC with Post-Column Derivatization System | 2014-10-07 |
| 1086 | 18號年報 | 農產品中得拉松殘留量檢驗方法之探討 | 2014-10-07 |
| 1087 | 18號年報 | The Relationship between the Cold Chain System and Vaccine Potency in Taiwan: (II) Oral Polio Vaccine | 2014-10-07 |
| 1088 | 18號年報 | Detection of Mycotoxin Patulin in Apple Juice | 2014-10-07 |
| 1089 | 18號年報 | 食米中重屬（鎘、汞）含量之調查 | 2014-10-07 |
| 1090 | 18號年報 | Determination of Copper in Edible Oils by Direct Graphite Furnace Atomic Absorption Spectrometry | 2014-10-07 |