Page 37 - 2018食藥署年報(英文版)
P. 37

In order to implement the source management, the Animal and Plant Epidemic and
                     Quarantine Bureau of the Executive Yuan Agricultural Committee conducted 45 samples for
                     the chicken farms and used the method developed by TFDA to verify that 3 domestic eggs had
                     Fipronil residues, and continued to launch a comprehensive survey of the source livestock farms.
                     In cooperation with the local inter-departmental department, a large-scale inspection of 1,459
                     eggs from chicken farms at the end of August was completed in just 5 days from the sampling
                     inspection to the completion of the inspection results. TFDA also assisted in the inspection of 50
                     eggs sent from the Tainan City Insurance Office (Figure 2-16).
                          TFDA actively develops inspection methods to help agricultural management units master

                     the information on contaminated chicken farms, conduct timely mobile control, speed up the
                     recovery of eggs, and develop administrative standards for residue tolerance to ensure consumer
                     safety.











                                                                      Figure2-16                 Egg samples sent from the
                                                                                      Insurance Office




                     (2) Investigation of Sudan IV Residues in Salted Egg Yolk
                          Mooncakes are the best-selling products during
                     Mid-Autumn Festival. In 2017, some salted egg
                     yolks in the mooncakes were found containing Sudan

                     red dyes which was recognized as carcinogens and
                     not allowed to be added in foods. TFDA developed
                     the rapid testing method to simultaneously detect
                     Sudan I, II, III, and IV in poultry products by liquid
                     chromatography-tandem mass spectrometer. This
                     method was applied to 10 cases of egg yolk (Fig.
                     2-17), and Sudan IV was found in 7 of them with   Figure2-17                 Salted egg yolk specimens

                     concentrations between tens to thousands ppb. The
                     results were further referred to the related authorities
                     including bureau of prosecution and investigation, and
                     health bureau to clarify the case.





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