| 卷期 | 標題 | 作者 | 頁數 |
|---|
| Volume 11(2003) > Number 1 | Factors Affecting Territrem B Production by Aspergillus terreus CCRC 32111 in Potato-dextrose Medium | Shin-yue Fang and Fu-chuo Peng | 27-31 |
| Volume 11(2003) > Number 1 | Investigation of Zn, Cu, Cd and Hg Concentrations in the Oyster of Chi-ku, Tai-shi and Tapeng Bay, Southwestern Taiwan | Chiee-young Chen and Meng-hsien Chen | 32-38 |
| Volume 11(2003) > Number 1 | Determination of Lead, Cadmium, Chromium, and Arsenic in 13 Herbs of Tocolysis Formulation Using Atomic Absorption Spectrometry | Chwan-bor Fuh, Huei-ia Lin and Hweiyan Tsai | 39-45 |
| Volume 11(2003) > Number 1 | Determination of Low-molecule-weight Aldehydes in Packed Drinking Water by High Performance Liquid Chromatography | Chia-fen Tsai, Huei-wen Shiau, Shu-chi Lee and Shin-shou Chou | 46-52 |
| Volume 11(2003) > Number 1 | Bacterial Foodborne Outbreaks in Central Taiwan, 1991-2000 | Ju-Mei Chang and Tay- Hwa Chen | 53-59 |
| Volume 11(2003) > Number 1 | Antioxidant Effect of Methanol Extracts from Lotus Plumule and Blossom (Nelumbo nucifera Gertn.) | Lisu Wang, Jui-hung Yen, Hsiao-ling Liang and Ming-jiuan Wu | 60-66 |
| Volume 11(2003) > Number 1 | Determination of Xanthii Constituents by High-performance Liquid Chromatography and Capillary Electrophoresis | Shuenn-jyi Sheu, Feng-lin Hsu, Huo-mu Tai, Ming-jyh Sheu and Ming-hsing Huang | 67-71 |
| Volume 11(2003) > Number 1 | CHINESE ABSTRACT | - | - |
| Volume 10(2002) > Number 4 | CONTENTS | - | - |
| Volume 10(2002) > Number 4 | Editorial: Celebrating our tenth Anniversary of JFDA | Erick Tsi-Tee Suen | 195-197 |
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