| 卷期 | 標題 | 作者 | 頁數 |
|---|
| Volume 12(2004) > Number 3 | Development and Application of a Nested Polymerase Chain Reaction Method for the Detection of Genetically Modified Soybean in Chinese Traditional Fermented Soy Food-sufu | CHIA-CHIA HUANG, TSUNG-WEI SHIH AND TZU-MING PAN | 266-272 |
| Volume 12(2004) > Number 3 | Naringin in Turkish Orange Juices and Its Reduction by Naringinase | SERPIL YALIM, YÜKSEL ÖZDEM R AND H. BRAHIM EK Z | 273-276 |
| Volume 12(2004) > Number 3 | Aqueous Extract from Taiwanese Agrocybe cylindracea strain B Protects DNA against •OH- mediated Strand Breaks | LIEN-HUI WANG, SHUN-JEN TSAI AND SHWU-YUANN LIN | 277-285 |
| Volume 12(2004) > Number 3 | CHINESE ABSTRACT | - | 286-290 |
| Volume 12(2004) > Number 2 | CONTENTS | - | - |
| Volume 12(2004) > Number 2 | Determination of Xanthonolol by High Performance Liquid Chromatography for Pharmacokinetic Studies in Rats | YAW-BIN HUANG, JUI-SHENG CHANG, PAO-CHU WU AND YI-HUNG TSAI | 97-101 |
| Volume 12(2004) > Number 2 | Anodic Polarographic Determination of Lansoprazole and Omeprazole in Pure form and in Pharmaceutical Dosage Forms | FANG-YING TSAI, NEN-TNU WEI, CHEN-YUAN WU, YU-PE CHEN AND KUO-CHING WEN | 102-109 |
| Volume 12(2004) > Number 2 | Establishment of Characteristic Fingerprint Chromatogram for the Identification of Chinese Herbal Medicines | SIU-KAY WONG, SHU-KI TSUI, SIK-YIU KWAN, XIAO-LI SU, RUI-CHAO LIN, LI-MING TANG AND JIAN-XING CHEN | 110-114 |
| Volume 12(2004) > Number 2 | Simultaneous Analysis of Nine Components in "Byi-Liang-Tang" Preparation by High Performance Liquid Chromatography | HORNG-LIANG LAY, CHIA-CHI CHEN AND SHU-TUAN CHIANG | 115-119 |
| Volume 12(2004) > Number 2 | Comparison of the Effects of "Hot" and "Cold" Chinese Medicinal Plants on the Production of Inflammatory Mediators by RAW 264.7 Cells | SU-CHEN HO AND PO-JUNG TSAI | 120-127 |
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