Page 4 - 2020Taiwan Food and Drug Administration Annual Report
P. 4
04ccForeword by the Director-General
01 Organization and Policiescc07
10ccSection 1 Organizational Framework
10ccSection 2 Administrative Goals
12ccSection 3 Food Management Overview
14ccSection 4 Overview of Drugs and Controlled Drugs Management
16ccSection 5 Overview of Medical Devices and Cosmetics Management
18ccSection 6 Future Perspective
02 Strengthen the Management of Food Safetycc19
21ccSection 1 Improvement of Imported and Exported Food Management
24ccSection 2 Improve the Regulations of Food Management
28ccSection 3 Reinforce Supervision of Food Production Chain
nd
30ccSection 4 Implement the 2 Tier Quality Control Policy
32ccSection 5 Food Safety Risk Management
34ccSection 6 Development of New Food Test Technologies
03 Advancement of Drug Managementcc37
39ccSection 1 Enhance the Drug Management Regulations
42ccSection 2 Reinforced the Drug Risk Control and Digital Management
44ccSection 3 Improved the Regulations for the Distribution of Medicinal Products
45ccSection 4 Actively Participate in International Events of Medicine
50ccSection 5 Deepen the New SouthBound Exchange in Drug Regulatory Management
52ccSection 6 Improvement of Drug Quality Inspection Technology
