Page 4 - 2018食藥署年報(英文版)
P. 4
Contents
04 Foreword
01 New Strategies for Food and Drug Safety 07
09 Section 1 Food Management Overview
11 Section 2 Overview of Drugs and Cosmetics Management
02 Reinforced Food Safety Management 15
17 Section 1 The New Management System for Exported and Imported Food
21 Section 2 New System of Food Labeling
24 Section 3 Food Production Transformation and Enhancement of Soft Power
nd
28 Section 4 The 2 Tier Quality Control Policy
30 Section 5 Food Safety Information Network
34 Section 6 Development of New Food Test Technology
03 Refinement and Improvement of Drug Safety 39
41 Section 1 Advancement and Consultation of Drug Review System
46 Section 2 Establish Drug Patent Linkage System
47 Section 3 Management Policy on Medicinal Product Trace and Track
48 Section 4 Good Distribution Practice (GDP)
50 Section 5 Policy on Orphan Drug Management
51 Section 6 APEC Good Registration Management Regulatory Science Training Center of
Excellence (CoE)
53 Section 7 Participation in PIC/S
56 Section 8 Advancement of Testing Technology on Illegal Drugs
