Guidance, Law & Regulations
No.
Title
Date
21
Regulations Governing of Criteria for the Label, Promotion and Advertisement of Foods and Food Products Identified as False, Exaggerated, Misleading or Having Medical Efficacy
2022-04-22
22
Regulations of the Labeling of Country of Origin of Pork and Other Edible Parts of Pig for Directly Supply Food Served in Catering Place
23
Regulation for the Labeling of Soup Bases of Hot Pot Served at Food Vending Locations
24
Regulation on Bulk Food Labeling of Domestic Certified Agricultural Products
25
Regulations Governing the Labeling of Country of Origin of Beef and Other Edible Parts of Cattle at Food Vending Location
26
Common Names of Food Additives
27
Regulation of the Individual Food Additive Shall be Clearly Label the Product Registration Code
28
Regulation for the Labeling of “Slightly Sweet”, “Not Sweet” or other Sweetness Claim on Prepackaged Food
29
Guidelines for Front of Package Nutrition Labeling of Food Products
30
Labeling Requirements on Food Products that Use Specific Fish Species as Product Names