Guidance, Law & Regulations
No.
Title
Date
11
Regulation for The Use Restriction and Labeling Requirement of 2′-fucosyllactose Produced by Genetically Modified Escherichia coli strain BL21 (DE3) #1540 as a Food Ingredient(Open the window)
2023-02-07
12
Regulations Governing the Labeling of Freshly Made Beverages in Chain Drink Stores, Convenience Stores and Fast Food Restaurants
2023-02-02
13
The Provision for Dairy Product Plants Shall Meet the Regulations on Food Safety Control System
2022-11-16
14
Amendment on partial articles of Regulations on Nutrition Labeling for Prepackaged Food Products(Entry into force date: 1 July 2024)
2022-07-20
15
Regulations Governing the Labelling of Restructured and Artificially Marbled Meat Products
2022-07-15
16
Regulations Governing the Labeling of Prepackaged Honey and its Syrup Products
2022-05-11
17
Regulations Governing of Criteria for the Label, Promotion and Advertisement of Foods and Food Products Identified as False, Exaggerated, Misleading or Having Medical Efficacy
2022-04-22
18
Regulations of the Labeling of Country of Origin of Pork and Other Edible Parts of Pig for Directly Supply Food Served in Catering Place
19
Regulation for the Labeling of Soup Bases of Hot Pot Served at Food Vending Locations
20
Regulation on Bulk Food Labeling of Domestic Certified Agricultural Products