Go To Content

Guidance, Law & Regulations

1Regulations on Good Hygiene Practice for Food2017-03-15
2Specifications Standard for Gum Arabic as Food Raw Material(Open the window)2016-04-29
3Sanitation Standard for Food Cleansers(Open the window)2015-04-27
4Regulations Governing the Product Names and Labeling of Prepackaged Fresh Milk, Sterilized Milk, Flavored Milk, Milk Drink, and Milk Powder2014-02-19
5Regulations Governing the Labeling of Flavoring Ingredients on Prepackaged Food Products2013-12-27
6The Registration Requirement for Vacuum-packed Ready to Eat Soybean Food2013-08-05
7Guideline for Food Safety Assessment of Foods Derived from Genetically Modified Plants with Stacked Traits2008-05-06
8Standards for Pesticide Residue Limits in Foods2023-02-17
9The Use Restrictions of Eucalyptus Leaves (Eucalyptus globulus) and Their Extracts(Open the window)2023-02-08
10Regulations Governing the Labeling of Freshly Made Beverages in Chain Drink Stores, Convenience Stores and Fast Food Restaurants2023-02-02
Total Records:162 Current Page No:1/ 17